Brunello di Montalcino Riserva

CONTROLLED AND GUARANTEED DENOMINATION OF ORIGIN (DOCG)

VINI LAZZERETTI

Emotional, persuasive, intriguing.

Garnet color, very complex and elegant wine, fruity, notes of spices, leather, cocoa. Taste of great structure, warm, soft and harmonious, very persistent, tannins and acidity in perfect balance.

TECHNICAL PRODUCT SHEET:

Territory:

Production area: Montalcino

Soil characteristics: clayey tuff

Vineyard altitude: approx. 300 m. s.l.m. Exposure: south-east

Training system: low spurred cordon

Wine:

Grapes: 100% Sangiovese

Harvest: manual harvest at the end of September

Vinification: frequent pumping over with control of temperature between 26 and 30C.

Maceration on the skins: from 5 to 1 5 days depending on the type of vintage

Aging: about 30 months in Slavonian oak barrels at 35/40 hle 6-10 months more in small 5 hl barrels Refining in bottle: 8-10 months

Number of bottles: 1000 – 2500

Tasting notes

Color: garnet

Smell: very complex and elegant, fruity, with notes of spices, leather and cocoa

Taste: of great structure, warm, soft and harmonious wine. Definitely persistent, with tannins and acidity in perfect balance

AIcohol: 14-14.5% Vol,

Serving temperature: 1 8-20 ° C

Serving suggestions: roasts, hunting products, cheeses